Best Foods to Grill
Spring and summer are my favorite months to pull out the grill and fire up something delicious for dinner.
There is just something about eating food cooked over a flame. It gives food a richer and more natural taste.
Hamburgers and Hotdogs – What is the first thing you think of when someone mentions grilling?
For me, I will always resort back to America’s icons; hamburgers and hotdogs.
These are our family’s go-to favorites because even the pickiest of eaters will not complain with these!
Another great thing with hamburgers is that there are so many great ways to season and cook them.
Burger with cheese topped with caramelized onions, lettuce, tomatoes, and a touch of mayo or mustard or ketchup.
Chicken – Oh that crazy old bird that tastes so delicious covered in seasoning and grilled to perfection.
You can season the chicken with a lot of different seasonings, like barbecue sauce, marinades, or a dry rub!
Make sure to stock up on chicken when it goes on sale at your local grocery store so you never run out.
Pork Chops – Who does not love a good mouth watering pork chop?
So pick up some bone-in thick cut pork chops, your favorite seasonings, and start making memories with your family.
Corn On The Cob – Nothing says summer like some fresh corn on the cob!
Try stopping at a local farmers’ stand and picking up fresh corn.
The corn gets sweet and crunchy when it is grilled! You can use a grilling basket to cook it just the way you like!
Assorted Veggies – You can find these cool roasting pans for the grill so you can just throw in all the veggies you want and grill them up without them falling through the grill grates.
Some of the possibilities include: zucchini, squash, onions, carrots, and peppers.
You can adjust according to your family preference.
There is a wide variety of amazing vegetables out there to choose from.
Pizza – Pizza can be grilled! Grab your dough, throw on your favorite toppings, top with the cheese, and toss it on the grill! Soon you will be eating a gooey cheesy slice of pizza grilled just right!
Think of taking your next homemade pizza night outside and discover a whole new way of eating your favorite pizza with your favorite people.
Salmon – Fish, in particular Salmon, is a great source of Omega-3 fatty acids.
It is delicious grilled with a bit of salt, pepper, and a squeeze of lemon juice.
It has a nice light flakiness to the meat once cooked.
You can add it to salads, wraps, or serve it alongside some warm rice and grilled veggies. You really can not go wrong with this tasty fish.
Shrimp – Shrimp is another easy item to grill. Shrimp pairs well with vegetables and in kabobs.
Just remember that shrimp cook quickly, so make sure to pay attention and avoid cooking them too long.
Shrimp is great in the summertime either served right off the grill or chilled and on a salad full of color!
T-Bone Steaks – Steak is a family favorite around our house.
There are several different cuts of steak you can choose. There is something about having that bone in the steak that makes it turn out tender and juicy.
Add your favorite seasonings and grill to your liking! Steak goes great with just about anything!
Ribs – There are choices between beef ribs and pork ribs. They need to be cooked slowly over indirect heat.
You can season them with your favorite rub and either apply your favorite sauce during the last 20 minutes or so, or put the sauce on them when you are ready to eat.
Grilling season is upon us and you should get into the mood for some outside fun with your friends and family.
Another plus to grilling outside is that the oven more than likely will not get turned on so the kitchen stays nice and cool.
That is awesome, especially during the hot humid months of summer that seem to drag on forever.
Now you can sit back, relax, and enjoy a meal or two with your friends and family this summer.